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Szechuan Style


SS1. Broiled Whole Fish w. Spicy Sauce
香辣烤魚
29.00
SS2. Braised Lived Fish w. Chili Sauce
江北水煮活魚
26.00
SS3. Soft Bean Curd Pudding Fish Fillet
豆花魚片
18.00
SS4. Braised Pork Intestines w. Soft Bean Curd
豆花肥腸
18.00
SS5. Ma La Hot Pot
痲辣香鍋
27.50
SS6. Spicy Frog
香辣牛蛙
26.00
SS7. Pickled Pepper w. Frog
饞嘴牛蛙
26.00
SS8. Mushroom and Beef in Sour Soup
金针酸湯肥牛
22.00
SS9. Double Cooked Pork
四川回鍋肉
15.00
SS10. Dry Spicy Tasty Diced Chicken
香辣雞丁
17.00
SS11. Stewed Chicken in Casserole
沙鍋黃燜雞
17.00
SS12. Chengdu Style Pig Feet
香辣美容蹄
17.00
SS13. Mix Meat w. Vegetable in Hot Pot
什锦冒菜
14.00
SS13a. Vegetable in Hot Pot
冒菜菜類
Choice of: Wide Noodle, Sliced Lotus, Melon, Potato
12.00
SS13b. Seafood in Hot Pot
冒海鮮類:
Choice of: Prawns, Squids, Clams, Fish Fillet, Fish Tofu
18.00